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Sizes may vary. 
Plain sliced pork belly. No seasonings, curing agents, or smoking of any kind. We like it pan-fried with salt, pepper, and a little maple syrup. Available frozen and vacuum-sealed. 

Bacon, Uncured/Unseasoned pork belly, 9lb to 1.1 lb

$9.90Price
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    © 2024 | The Eaton Farm

    6880 N. Scott's Ridge Rd.

    Madison, IN 47250
     

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